š¦ RISING TIDES A Shell-ebration of Bold Brands, Better Food, and Big Flavor Monday, June 26 | 6ā9PM | Falu House, NYC
Weāre making waves at Fancy Foodāand youāre on the list. RISING TIDES is a founder-fueled tinned fish tasting and meetup that celebrates collaboration, sustainability, and the future of delicious. Ho
EW YORK CITY, June 26, 2025 ā Itās time to crack open the good stuff. Rising Tides is the Tinned Fish Summer bash youāve been waiting forāa founder-fueled tasting and industry meetup that celebrates whatās next in tinned fish (and whoās bringing the flavor).
Presented by Nice Cans and Great Lakes Tinned Fish, this event brings together emerging and established brands to toast the power of collaboration, bold flavor, and shared values in CPG. Think smoky tins, perfect pours, delicious vibes and all the feels.
š Whoās Popping Their Lids:
Nice Cans āBoldly Delicious and playfully unapologetic tins by Chef Charlotte Langley
Great Lakes Tinned Fish ā small-batch Great Lakes goodness by Marissa Fellows
Fangst āTheir mission is to make tasty meals and snacks from what they cab catch, harvest and hunt. In waters, fields, and forests. With respect for nature and gastronomic craftsmanship. Preserved and ready to serve.
Cueva Nueva Vermut ā smooth, sippable Spanish vermouth thats so hot right now
Lata makes gourmet tinned seafood and fish more accessible to our American friends.
JosƩ Gourmet Their purpose is to add material and immaterial value, to broaden the relationship between quality production and quality consumption, to increase awareness of the quality of raw materials, their food potential, the quality of small, large producers and products.
WildFish Cannery Nature provides perfectionāweāre here to preserve it.
š„ Why You Need to Be There:
Rising Tides isnāt just another tradeshow afterpartyāitās a call to community. Weāre building the future of food together, one beautifully packed tin at a time. This is where chef-crafted flavor meets founder-led energy. No egos. No exclusivity. Just radical collaboration, delicious bites, and a table big enough for all of us.
At the heart of it: a shared belief that a rising tide lifts all ships. Come meet the women and men shaking up seafood, taste the next generation of conservas, and raise a glass to a better, bolder, more delicious CPG future.
š FALU HOUSE | MONDAY JUNE 26 | 6ā9PM
RSVP required | Invite-only
PRESS & INFLUENCER INQUIRIES:
tyron@betweenfriendsagency.com
Letās build something deliciousātogether.
##
ABOUT NICE CANS
Nice Cans is a female-founded Canadian food brand redefining the canned aisle with cheeky charm and chef-quality canned fish. Led by Charlotte Langley, a tenured chef and Marine Stewardship Council Ambassador, the brand delivers bold, sustainable flavours with a side of pantry glamourāproving that canned food can be sexy, delicious, and nutritious. For more information, visit justnicecans.com or follow along @justnicecans on Instagram.
ABOUT GREAT LAKES TINNED FISH
We proudly celebrate Great Lakes flavor and culinary innovation, support sustainable fishing practices and the regionās commercial fishing industry, and embody the Midwestern spirit of hospitality. Every tin puts local love at the heart of what we do. Female Founded by Marissa Fellows.
MEDIA CONTACT
Tyron Harkiss-Foster
Founder & Managing Director
Between Friends
P: 604-690-9760
E: tyron@betweenfriendsagency.com